The Carolina Panthers’ Secret Weapon: Waffle House
Players see proximity to the popular 24-hour restaurant chain of the South as a home-field advantage. Read More
Players see proximity to the popular 24-hour restaurant chain of the South as a home-field advantage. Read More
Currie is proof that one can make a career at the fast food chain. Read More
"I was a hostess, and you sort of wore all kinds of hats when you did that. You just pitched in. I learned a lot from that job." Read More
Hula Girl Ice Cream and Grill came from humble beginnings. Read More
The young chefs will represent North Carolina in championships at Disneyland Hotel in Anaheim, California. Read More
One in seven jobs in Buncombe County is supported by the tourism industry, with an estimated 25 percent of those jobs in the food-and-beverage sector. Read More
Cafe recognized by Raleigh Mayor for 30 years of "significant community service and demonstrated excellence." Read More
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The pork chop theory is as good an explanation as any for what’s happening in North Carolina, where women dominate the best professional kitchens. Read More
The U.S. Small Business Administration and the National Restaurant Association are partnering to promote dining out on Small Business Saturday, the Saturday between Black Friday and Cyber Monday. Read More
Diners may soon spot some unfamiliar fish on restaurant menus across North Carolina, such as sheepshead, scup, ribbonfish and grunts. That may be the result of Pate Dawson Southern Foods, a North Carolina-based food distributor, making a big push Read More
The N.C. Hospitality Education, the charitable arm of the N.C. Restaurant & Lodging Association, announced Nov. 4 that it has awarded more than $117,000 in scholarships and grants. The funds will go to students seeking a degree in the hospitality industry Read More
For most Americans, Thanksgiving is a time to give thanks, sit down to a special meal with their family, reflect on what life has given them, and maybe give something back. Read More
Deep in Brunswick County, there’s a fryer that never dies. Dubbed “The Seafood Capital of the World,” the close-knit and well-fed community of Calabash is home to roughly 2,000 residents and 32 restaurants. Read More
Despite recent protests organized by national labor unions, the majority of restaurant workers are proud of their jobs and the opportunities they have to advance in a growing sector of the economy. Read More
Teacher pay was hit hard in North Carolina after last year's budget passed, but one Onslow County restaurant owner is trying to help.The White Oak River Bistro is giving back to educators through something called Family Night. Read More
Today’s blog comes to you via video and features Greenville, North Carolina, LongHorn Steakhouse Managing Partner Heather Waters. Heather started as a hostess during college. Read More